only dissolve in the mouth, do not dissolve in hand

chocolate enrober for sale

Why M&M chocolate in the hand does not melt? After all if only melt in the mouth m&m secret does not melt in the hand is his sugar. Is widely used in food preservation, edible film protection, sausage casings, fruit surface wax is the edible film everyone for having heard it many times. Thanks to science and technology, chocolate, nuts, fried foods, cereals and so on can be put on "coats" and become fresher and more nutritious. There are a number of production products every day more than 300 million, small shape, there are 6 kinds of color, covered with a layer of complex components is edible coat (a carbohydrate and gum as coating substrate), the layer of sugar, take the stick will not stick in the hand, placed in the entrance soon melted, presumably you have to guess what, it is known M&M 'chocolate s. In the past, given the chocolate in the summer sales situation is poor, so in 1941 the introduction of edible film (edible film) technology, the good example of M&M 's chocolate is an application of edible film, coated in chocolate icing outside is a kind of edible film. With the help of this film, the problems encountered during the design of delicious and elegant chocolate products are solved, and the integrity of the chocolate balls during storage is maintained.We are chocolate cooling tunnel company, Automatic Chocolate Making Machine Manufacturers.